Kamis, 15 September 2011

Common Food Allergies

Over 160 different foods have been identified that can cause allergic reactions in people. Of these, 90% are triggered by the following 8 foods: MilkEggsPeanutsTree nuts (such as almonds, cashews, walnuts, pine nuts)Fish (such as bass, cod, flounder)ShellfishSoyWheat Since 2006, the Federal Drug Administration (FDA) has

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